Beverage & Dairy
Beverage & Dairy industry
The beverage and dairy industry is characterized by high production volumes, strict quality control, and a constant push for efficiency. As an industrial equipment integrator, the key aspect is to tailor solutions to the specific market needs.
Applications
Beer clarification
Beer recovery from surplus yeast
Hop processing
Hot trub processing
Plant based milk processing
Fruit juice processing
Vegetable juice processing
Drinking alcohol production
Pectine production - hydrolysis
Pectine production - precipitation
Clarification of wine
Must clarification
Thermovinification
Wine Trub processing
Dairy processing: Lactose & Casein
Dairy processing: Whey & Milk
Products
All types
Shell and Tube
Closed Circuit
Open Circuit
News & Case studies
Latest articles, news and case studies from our Consultech teams.
The science behind high-purity starch plant protein extraction & how to achieve it
Article
Insights
Carbon capture and sequestration: the key to more sustainable industries
Article
Insights
Potato starch production. A guide to consistent, high-quality yields
Article
Insights
Bioethanol fuel – 5 common challenges in the production process
Article
Insights
Benefits & challenges of producing drinking alcohol in modern distilleries
Article
Insights
From by-products to profits: A farmer’s guide to a successful poultry waste rendering process
Article
Insights